Meet the Staff

We’d like you to meet our special staff here at The Chocolate Vault! Everyone works hard to make your Chocolate Vault experience special.

Choco-Owners in Business Since 1971

Boss Jim

Chocolatier, Owner, Plant Manager, and Jim of all Trades.

Boss-ette Barb

Chocolatier, Owner, Customer Service Manager, and Barb of All Trades.

Molding Department

Tempering chocolate. Round and round it goes…

Enrobing Department

ChocoLove is in the air… or almost.

Packaging Department

We will be happy to pack any combination of our delicious confections that you would like to have shipped to you. Please call us at 1 (800) 525-1165 and let us know of your special requests.

Linda, trimming chocolate lolly favors before packaging.

Corporate and Large Event Department

Large Event Favor Orders can be placed months in advance in order reserve space on our mold schedule. We only take a certain number of orders to assure quality and good service.

Inside the Vault: Aisle 1 in the mold storage area. Over 16,000 Molds to choose from.

We will be happy to pack any combination of our delicious confections that you would like to have shipped to you. Please call us at 1 (800) 525-1165 and let us know of your special requests.

Janet and Laurie fulfilling one of many Custom Gift Set Orders.

Shirley placing Chocolate Assortments into our Custom Gift Sets.

Production Line: Everybody working hard when assembling orders for large events.

Shipping Department

Your chocolate order will be shipped via US Post Office using their Priority Mail Service. We want to ship your order in the least expensive way however because it IS chocolate and IS perishable, we ship with the carrier that helps us do the best job in getting the order to you in perfect condition.

Ready to Go! Complete and ready to be shipped to Customer Events!

Jim the Boss helping out on a busy day.

Check it off your list!

Order now for later. We’ll make it and ship it just before your event.
Just give us a call at 800-525-1165 and we’ll explain more!